{"id":168,"date":"2026-01-11T19:20:35","date_gmt":"2026-01-11T19:20:35","guid":{"rendered":"https:\/\/www.bio-kurhotel.de\/?page_id=168"},"modified":"2026-10-14T10:19:05","modified_gmt":"2026-10-14T10:19:05","slug":"biohofundkraeuter","status":"publish","type":"page","link":"https:\/\/www.bio-kurhotel.de\/en\/biohofundkraeuter\/","title":{"rendered":"Bio-farm and herb garden"},"content":{"rendered":"
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Bio farm and herb garden<\/h1>

Ecologically conscious. Mindful.<\/h2>

We respect what nature gives us. And we have done so for over 100 years.
Our organic farm has been managed and run with love by us in the 5th generation. It is in harmony with nature and certified by Naturland. This has always been a great matter of heart for us at Bio-Kurhotel moor & more.

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Bio farm and organic herb garden according to Hildegard<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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Our farm has been awarded the Biohof by Naturland label. And the medicinal herbs are, you can trust that, purely organic. Carefully selected. Planted with a lot of love. And nurtured by the sun.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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\n\t\t\t\t\u201eOrganic agriculture means taking responsibility \u2013 for what has been and for what is to come.\u201c\n\t\t\t<\/p>\n\t\t\t\t\t\t\t

\n\t\t\t\t\t\t\t\t\t\t\tMartin Fend SENIOR, organic farmer with heart and soul<\/cite>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/blockquote>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\n\t\t\t\t\t\t\t\t\t\u2192 Our reasons for organic farming:\n<\/span>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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  1. Fair treatment of animals<\/strong>
    \nAbove all, we want our animals to grow up in an ethical and healthy way, and to be happy. Therefore, our Murnau-Werdenfelser cattle graze freely on our surrounding meadows from May to November, and also directly in front of our organic hotel \u2013 just as this rare breed, awarded by Slow Food, deserves. No stress, plenty of space, fresh air, and time to grow. Because we are convinced \u2013 only happy animals give us food of real quality back.<\/li>\n \t
  2. Knowing what ends up on the plate<\/strong>
    \nWe love valuable foods: gentle, natural and regional. What grows on our fields and in our herb garden comes straight to your plate, without any artificial additives. This ensures that the taste and nutrients remain intact. <\/li>\n \t
  3. For a diverse nature<\/strong>
    \nWe enjoy the diversity of plants in nature and want to preserve it just as you do. Without pesticides or artificial fertilizers. This not only protects the soil, but also insects and wildlife that depend on a diverse environment.<\/li>\n \t
  4. For future generations<\/strong>
    \nWe also want to create natural living conditions for our children. Our farm has been managed by the Fend family for the fifth generation \u2013 with the goal of passing on healthy soils, clean water and intact nature to the next generation as well. Responsibility for what has been and for what is to come \u2013 that drives us every day.<\/li>\n<\/ol>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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    Murnau Werdenfelser Rinder<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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    Not only are they rare, but they are also beautiful! The unique taste quality of the meat has also convinced Slow Food. This breed has therefore been included in the \u201eArk of Taste\u201c.<\/p>

    Our memberships: Naturland, Bio-Land, BIO HOTELS, Slow Food, Murnau Werdenfelser<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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    Hildegard Kr\u00e4utergarten<\/h2>\t\t\t\t<\/div>\n\t\t\t\t
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    Even though not all of the Hildegard medicinal herbs and spices can grow here in our area. Nevertheless, a variety of medicinal plants and fresh herbs are growing to detoxify, build up, and heal. Discover the Hildegard helpers for your kitchen at home. Delicious in taste, healing for the body. A constant breeze of health day after day. Simple to implement and, at the same time, gradually visible, you can feel more vitality and joie de vivre.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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    \n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"Fresh,\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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    \n\t\t\t\t\u201eYour food should be your medicine\u201c\n\t\t\t<\/p>\n\t\t\t\t\t\t\t

    \n\t\t\t\t\t\t\t\t\t\t\tHildegard of Bingen<\/cite>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/blockquote>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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    Even Hildegard of Bingen at the time succinctly put this simple but powerful truth: Our daily diet is much more than just eating food. It is the foundation for our well-being, energy, and health. By consciously choosing natural, high-quality, and balanced foods, we support our bodies in strengthening themselves and staying balanced. In this way, our diet becomes a source of strength \u2013 in the spirit of a holistic lifestyle that nourishes both body and mind equally.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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    In keeping with the theme<\/h2>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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    Culinary arts<\/h3><\/a>\n <\/div>\n <\/div>\n <\/div>\n \n
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    Hildegard<\/h3><\/a>\n <\/div>\n <\/div>\n <\/div>\n \n
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    Biohotel<\/h3><\/a>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n